Now I’m sure the word ‘diet’ is the last thing you want to hear from a food blog more used to creating calories than cutting them but I figured this post would be as good as any to get me back blogging. I’ve been away from my blog for a while now as work commitments seemed to take up most of my time but after New Year I vowed to get back on it! Despite my good intentions, I also realised I’d put on a few pounds so baking cupcakes every week probably wasn’t a great idea, there’s only so many carrot cakes I can give away to friends and family! With this in mind I kept cooking but instead of fudge cake it was stir fry and instead of chocolate cookies it was mango, yoghurt and almonds!
I’m not going to lie. It’s nowhere near as fun to eat a rice cake as an actual cake. In fact, it’s worse. Much worse. So I’ve been brightening up my lunches at work with yummy fresh dishes that are filling, don’t taste like cardboard and are hopefully the envy of a few people hovering around the office kitchen! Hehe. With this in mind here are a few snapshots of the things I’ve been making along with a promise to get back blogging but maybe with my usual cake recipes mixed in with a few more savoury ones! (A girl can get sick of buttercream after all!……well, almost!)